- About 3 minutes before the noodles are completely done throw in the frozen peas.
- Drain, pour in pot and put on stove again, turn burner to warm or low.
- Put in the chreese powder, add soy milk and Earth Balance or olive oil and mix thoroughly.
- Add creamed corn.
- Stir again until warmed.
- Add salt and pepper to taste.
Chreesy® Pea Wiggle
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Chreesy Pea Wiggle
1 package of your favorite kind of Road's End Organics® Mac & Chreese®
1 small can (1/2 regular size) creamed corn
1 cup frozen peas
extra soy milk (milk - dairy or non-dairy)