Peaches & Cream Ice Cream
This super easy homemade dairy-free ice cream is perfect for summer. Made with Let's Do Organic Sweetened Condensed Coconut Milk and Native Forest Organic Peaches by @the.fit.peach⠀ 
With chunks of peaches and topped with waffle cones!
Scoop in and enjoy!
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Ingredients
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1 can Let's Do Organic Sweetened Condensed Coconut Milk
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1 can full-fat coconut milk
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1 tsp vanilla
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1/4 cup coconut sugar
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2 cans Native Forest Organic Peaches, drained
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crushed ice cream cone (optional, to top)
Instructions
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In a blender, mix together the coconut milks, vanilla, coconut sugar, and 1 can of peaches; set aside
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Chop the other can of peaches into chunks
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Pour the coconut mixture into a pot with the chunks of peaches and heat over medium-low; let simmer for 2 - 3 minutes
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Transfer the mixture to an ice cream container and let it set in the freezer for at least 8 hours until soft and cream
