Chreese® Red Bliss Potato Casserole

Red Bliss Potato Casserole 12 small red bliss potatoes 3 Packets (3/4 Cup) Chreese Mix  
  • Parboil the potatoes for about 14 minutes.
  • Run under cool water to stop them from over cooking.
  • When cooled slice the potatoes.
  • Blend 3 packets or 3/4 Cup Chreese mix with 1 1/8 Cup of boiling water and 1 tsp Olive Oil in a food processor.
  • Layer the potatoes in a shallow casserole dish with the Chreese mixture.
  • Bake in oven for about 15 minutes at 375 degrees.
Click here for printer friendly version Find Great Organic Chreese® Mix Recipes Here. Purchase Road's End Organics® Chreese® Sauce Mixes singles at Edward & Sons store. Purchase Road's End Organics® Organic Chreese Sauce 12 Packs at Click Here to find a store near you. Republished by Photo Credit: