Premier Japan® Organic Gluten Free Misoyaki™ Asian Fusion Sauce
Premier Japan® Organic Gluten Free Misoyaki™ Asian Fusion Sauce begins with traditionally brewed organic tamari, a savory, traditional soy sauce. We add a select blend of organic ingredients such as white miso, salted sake, toasted sesame oil and organic spices to produce a great tasting Misoyaki™ sauce that is perfect for dipping and grilling.
- USDA Organic
Ingredients: Tamari* (Water, Soybeans*, Sea Salt, Alcohol*, Koji), Cane Sugar*, Water, White Vinegar*, Salted Sake* (Water, Rice*, Koji, Sea Salt), White Miso* (Water, Soybeans*, Rice*, Sea Salt, Alcohol, Vitamin B2), Molasses*, Sesame Oil*, Ginger*, Tapioca Starch*, Sea Salt, Garlic Powder*, Ginger Powder*, Xanthan Gum. *Organic Ingredients.