Premier Japan® Organic Gluten Free Misoyaki™ Asian Fusion Sauce
Premier Japan® Organic Gluten Free Misoyaki™ Asian Fusion Sauce begins with traditionally brewed organic tamari, a savory, traditional soy sauce. We add a select blend of organic ingredients such as white miso, salted sake, toasted sesame oil and organic spices to produce a great tasting Misoyaki™ sauce that is perfect for dipping and grilling.
- USDA Organic
INGREDIENTS: TAMARI* (WATER, SOYBEANS*, SALT, ALCOHOL*, KOJI), CANE SUGAR*, WATER, WHITE VINEGAR*, WHITE MISO* (WATER, SOYBEANS*, RICE*, SEA SALT, YEAST, KOJI), MOLASSES*, SESAME OIL*, GINGER*, TAPIOCA STARCH*, SEA SALT, GARLIC POWDER*, GINGER POWDER*, XANTHAN GUM. *ORGANIC INGREDIENTS. CONTAINS SOY AND SESAME.