Vegan Birthday Cake Overnight Oats

Birthday Cake Overnight Oats

These overnight oats are the best way to start the day! Made with Native Forest Organic Simple Coconut Milk.

Start your breakfast with a party! These yummy oats taste like CAKE and are vegan and gluten-free. Grab the recipe below!

Ingredients:
  • 1 cup Native Forest Organic Simple Coconut Milk
  • 1 1/4 cup rolled oats
  • 1 cup almond milk
  • 2 tablespoons maple syrup
  • 1 scoop vanilla protein (optional; 25g)
  • 1 tablespoon chia seeds
  • 1 teaspoon vanilla extract
  • 1/4 tsp almond extract
  • 1/8 cup sprinkles
  • Yogurt and sprinkles to top
Instructions
  1. Combine all ingredients into a jar except yogurt and reserve some extra sprinkles for the top.
  2. Give it a good stir and place a lid on tightly.
  3. Refrigerate overnight or until the oats have thickened.
  4. Remove from fridge and top with yogurt and sprinkles.
  5. Enjoy! ?

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