Japanese Restaurant Style Miso-Cup®
Description
Japanese Restaurant Style Miso-Cup® is born from ancient wisdom, combined with advancements in packaging technology. To begin, our miso craftsmen age certified organic soybeans with rice "koji", which is organic rice made "active" by a traditional starter culture. Sea salt regulates this aging process, which, in time, yields rich and flavorful organic miso. Onion, yeast, mushroom and seaweed extracts tastefully enhance complex miso flavors, while a tiny amount of alcohol naturally protects shelf life. We present this Miso-Cup® to you in our new Soft-Pack, designed to offer you on-the-go convenience while retaining the incomparable taste of fresh miso soup. Suitable for vegan gluten-free diets; free from cholesterol and trans fat.
Ingredients
Ingredients: Miso-Cup® Soft-PackTM: Organic Miso (Water, Organic Soybeans, Organic Rice, Salt, Yeast, Koji Culture [Aspergillus Oryzae]), Water, Kelp Extract, Alcohol, Shiitake Mushroom Extract, Yeast Extract Powder, Onion Powder, Salt. Soup Bits Packet: Tofu (Soymilk, Rice Starch, Calcium Carbonate), Cabbage, Wakame Seaweed, Chopped Onion, Green Onion.
Contains Soy.
Nutrition Facts
Since 1978
In 1978, Miso-Cup® was introduced to the world in two convenient, delicious varieties. Golden Vegetable Miso-Cup® offers a light and flavorful soup garnished only with onions and parsley. Savory Miso-Cup® with Seaweed offers a dark, full-bodied flavor with the typically Asian addition of wakame seaweed. Both soup mixes were the first to offer consumers "convenience without compromise".
The Early Days
Joel Dee, hit the road with an Airstream trailer, personally introducing and sampling Miso-Cup® to health food stores across the United States one cup at a time.
Freeze-Drying
Miso-Cup® is crafted with care using a freeze drying process that locks in the nutrients and rich flavors of traditionally brewed miso. Freeze-drying gently removes moisture without using high heat, preserving the miso's natural enzymes, probiotics, and savory taste. Lightweight and shelf-stable, our Miso-Cup® is perfect for home, work, or on the go. Just add hot water, and enjoy the authentic, nourishing flavor of miso soup anytime.