- Preheat oven to 350ºF.
- Blend butter, vanilla, and the powdered sugar.
- Add flour until well blended.
- Stir in shredded coconut.
- Roll dough into one inch balls.
- Place about two inches apart on greased baking sheets.
- Bake for 15-20 minutes until lightly browned.
- Upon removal from the oven, roll the cookies in some powdered sugar.
- Let cool before eating.
Coconut Treats
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Coconut Treats
1 cup butter or buttery spread
1 tsp. Vanilla
2 cups Unbleached wheat flour
2 cups Let’s Do…Organic® Shredded Coconut
1/4 cup Powdered sugar (extra for coating)
Extra Powdered sugar for coating