Jackfruit Tacos
Ingredients:
- 1 Tbsp Oil
- ½ Onion, diced
- 1 can Native Forest® Organic Young Jackfruit, drained
- ½ - ¾ cup Water
- 1 packet Taco seasoning, prepared as directed
Instructions:
- Sauté the onions in the oil until translucent.
- Add the jackfruit and water. Stir well while some of the water cooks off and the jackfruit pieces soften more.
- In the pan, press on the jackfruit pieces so that they break (flake) apart.
- Stir in prepared taco seasoning until well blended. Heat again thoroughly.
- Serve taco filling in tortillas or hard taco shells with veggies of choice (chopped avocado, tomatoes, cilantro…).
