Mango Papaya Push Pops

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Desserts Frozen Desserts Native Forest

MANGO PAPAYA PUSH POPS!

Made with Native Forest Organic Mango Chunks, Organic Papaya Chunks, and Coconut Cream by our friend Gina of @healthylittlevittles ⁠⠀

Hop to an at home tropical vacation with these MANGO PAPAYA PUSH POPS! Like your favorite childhood fruity dessert but healthier! ⁠⠀

Made dairy free with Native Forest Organic Coconut Cream!

MANGO PAPAYA PUSH POPS⁠⠀ makes 10 push pops⁠⠀ ⁠⠀ Ingredients⁠⠀
  • 1 can Native Forest Organic Mango Chunks ⁠
  • 1 can Native Forest Organic Papaya Chunks⁠
  • 3/4 cup (5.4 oz can) Native Forest Organic Coconut Cream⁠
  • 1 tablespoon Let's Do Organic Arrowroot Powder⁠
  • 1 teaspoon pure vanilla extract⁠
  • 2 tablespoons maple syrup⁠⠀
⁠⠀ Instructions⁠⠀
  1. Combine all ingredients into your blender and blend until smooth.
  2. Pour the mixture into the push pop containers and freeze, preferably overnight. Enjoy!
  3. *You can purchase push pop containers on Amazon

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